Definitions

from The Century Dictionary and Cyclopedia

  • n. The coloring-matter of black grapes and red wines. It is produced by the oxidation, and probably also hydration, of a substance in the green grapes. Also called œnolin.

Etymologies

Sorry, no etymologies found.

Examples

Sorry, no example sentences found.

Wordnik is becoming a not-for-profit! Read our announcement here.

Comments

Log in or sign up to get involved in the conversation. It's quick and easy.