Definitions
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Etymologies
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Examples
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Flavoring of your choice (I used 1 teaspoon pure vanilla extract for the icing shown here)
Springtime Cupcakes : The Cooking Adventures of Chef Paz 2010
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Flavoring peas with prosciutto is nothing new, but combining the result with pasta or rice is a little unusual.
The Food Matters Cookbook Mark Bittman 2010
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Flavoring it -- kids dig chocolate, vanilla and strawberry these days -- adds about 40 calories and about 10 grams of sugar.
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Flavoring it -- kids dig chocolate, vanilla and strawberry these days -- adds about 40 calories and about 10 grams of sugar.
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Flavoring extracts are better distributed if added to liquid ingredients.
The Christmas Cookie Cookbook Ann Pearlman 2010
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Flavoring it -- kids dig chocolate, vanilla and strawberry these days -- adds about 40 calories and about 10 grams of sugar.
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Flavoring it -- kids dig chocolate, vanilla and strawberry these days -- adds about 40 calories and about 10 grams of sugar.
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Cocoa Powder (and Vanilla Flavoring, double strength from Penzys) was integral to achieving the perfect taste.
Amber's Chocolate Annivesary Anne-Marie 2008
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Flavoring: the general trade-off with hops in the boil is that the longer the hops boil the more bittering they provide, while the shorter the time that the hops boil the more aroma is taken; flavoring additions occur mid-way through the boil and provide a good balance between aroma and bittering.
Archive 2009-07-01 2009
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Flavoring: the general trade-off with hops in the boil is that the longer the hops boil the more bittering they provide, while the shorter the time that the hops boil the more aroma is taken; flavoring additions occur mid-way through the boil and provide a good balance between aroma and bittering.
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