barleys

They are brewed in the winter using the best barleys from the summer/fall harvest, they are then bottle-conditioned in large bottles and set to age through the winter and spring and consumed in the summer.

MBR In Chicago – Lost Abbey, Inferno Ale 2009

Especially to those of you who like your 30,000 foot hops and barleys.

Andy Ostroy: So What's Next for Airline Passengers, Adult Diapers? 2009

While far from a definitive statement on malting and barleys, I hope you've learned something here.

Archive 2008-11-01 2008

One of the things we noted in our review of the Fauerbach Challenge, another revitalized bock, was that while these beers were called bock, problems with logistics prevented the use of high quality grains that don't (or didn't, or weren't) grow(n) in Wisconsin (e.g., 2-row barleys), and that these beers were supplemented with grains that did grow well in Wisconsin, like corn.

Archive 2008-11-01 2008

And now, Leinie's is claiming that this recipe, allegedly from 1888, not only uses all 2-row malted barley, but caramel and chocolate malted barleys and cluster hops?

Archive 2008-11-01 2008

Maybe one place is best for growing Robust barley, while another is ideal for growing Cascade hops, while another best for growing other types of barleys or other types of hops.

Archive 2008-11-01 2008

The flavors should be sweet and malty, but not with specialty malts such as roasted barleys or chocolate malts.

Archive 2008-01-01 2008

It is typically brewed with 6-row barleys, American hops, and some corn flaked maize in the grain bill is acceptable.

More on Old Beer - Rowland's Madison Street Lager 2008

Maybe one place is best for growing Robust barley, while another is ideal for growing Cascade hops, while another best for growing other types of barleys or other types of hops.

Ale Asylum Mercy Grand Cru 2008

It is typically brewed with 6-row barleys, American hops, and some corn flaked maize in the grain bill is acceptable.

Archive 2008-11-01 2008