from The Century Dictionary and Cyclopedia
- n. A fatty substance resembling chocolate, prepared from the almond-like kernel of the fruit of the Mangifera Gabonensis, used as food by the natives of the west coast of Africa, from Sierra Leone to the Gaboon. Watts, Dict. of Chem.
Sorry, no etymologies found.
Sorry, no example sentences found.
Wordnik is becoming a not-for-profit! Read our announcement here.