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Examples
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Warm the 4 tbsp water till its almost boiling, then sprinkle the gelating and stir well.
Archive 2008-05-01 2008
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Warm the 4 tbsp water till its almost boiling, then sprinkle the gelating and stir well.
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Quick-Cooking Rice Quick-cooking rice is manufactured by cooking white, brown, or parboiled rice, thus disrupting its cell walls and gelating its starch, then fissuring the grain in order to speed the infiltration of hot water when the consumer cooks it, and finally drying it.
On Food and Cooking, The Science and Lore of the Kitchen Harold McGee 2004
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Quick-Cooking Rice Quick-cooking rice is manufactured by cooking white, brown, or parboiled rice, thus disrupting its cell walls and gelating its starch, then fissuring the grain in order to speed the infiltration of hot water when the consumer cooks it, and finally drying it.
On Food and Cooking, The Science and Lore of the Kitchen Harold McGee 2004
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About Gelatin, the plant made gelating tastes just as ..
Qwaider Planet 2008
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About Gelatin, the plant made gelating tastes just as ..
Qwaider Planet 2008
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About Gelatin, the plant made gelating tastes just as ..
Qwaider Planet 2008
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About Gelatin, the plant made gelating tastes just as ..
Qwaider Planet 2008
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About Gelatin, the plant made gelating tastes just as ..
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About Gelatin, the plant made gelating tastes just as ..
Qwaider Planet 2008
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