from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. any salt or ester of the hypothetical isothiocyanic acid; or the -NCS radical or the NCS-1 anion; isomeric with thiocyanate
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. a family of compounds derived from horseradish and radishes and onions and mustards; source of the hotness of those plants and preparations
Sorry, no etymologies found.