Arneis

Arneis works with Haengjeongsal (BBQ back of the neck pork) and jeon as both are oily.

Korean feast: impossible food-wine pairing?!? | Dr Vino's wine blog 2010

Maybe a 2-3 yr old Godello or a cooler climate Roussanne, possibly an older dry Grand Cru Alsatian Pinot Blanc, maybe even and older Arneis or Fiano from Italy.

Buttermilk fried chicken waffles – impossible wine pairing? | Dr Vino's wine blog 2010

Wines like Sauvignon Blanc (from all over the world) and Italian whites like Vermentino, Verdicchio and Arneis fall into this category, as well as Alabarinos from Spain and Chablis from France.

Finding the Words for Wine 2010

Wine of the Week: 2006 Deltetto Langhe Arneis, a Geerlings & Wade special.

March 2008 2008

Wine of the Week: 2006 Deltetto Langhe Arneis, a Geerlings & Wade special.

The Upper-Bottoms Wedding 2008

(Mr. Salamone also favored Arneis, a crisp white wine from the Piedmont region of Italy.)

Finding the Words for Wine 2010

Many of them are made with native grapes like Arneis, Cortese, Erbaluce, Barbera, Grignolino, and Ruche.

Back to the Alps in March: Italy's Piedmont 2009

A couple of days later, we were at a wine store and saw a brand-new, just-arrived, fresh-as-can-be Arneis from the Piedmont region of Italy.

Off-Duty, the Ups and Downs of Wine 2009

Many of them are made with native grapes like Arneis, Cortese, Erbaluce, Barbera, Grignolino, and Ruche.

Archive 2009-03-01 2009

And we really find Arneis, from the Piedmont region of Italy, comforting.

Wines for Tough Tough Times 2008