from The American Heritage® Dictionary of the English Language, 4th Edition

  • See Burgundy2.

from Wiktionary, Creative Commons Attribution/Share-Alike License

  • proper n. A région of France.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • n. a former province of eastern France that is famous for its wines


Sorry, no etymologies found.


  • I found that the estate and château of Nangy in Bourgogne, national property, were for sale and suited me perfectly.


  • Denis within the more generalized Appellation Bourgogne Contrôlée.

    The World’s Greatest Wine Estates

  • Some simply say "Bourgogne," but those are Chardonnay, too.

    Bourgogne Bargains

  • The author of the introduction to 'Bourgogne' in the

    Our Fathers Have Told Us Part I. The Bible of Amiens

  • Burgundy or "Bourgogne" in French, is the basic appellation for wines made in the province. -

  • Martin Ramin for The Wall Street Journal 2009 Domaine Roulot Bourgogne Blanc 2009 Domaine Roulot Bourgogne Blanc, $30 Roulot's entry level Chardonnay, made in part from young vine Meursault, is particularly impressive in this ripe vintage, with Roulot's signature zingy acidity.

    A Place of Great Whites Confronts a Dark Mystery

  • That's how many have been introduced to these mollusks—prepared à la Bourgogne, with that herbalicious compound butter.

    Snails Quicken Their Culinary Pace

  • Two to pre-book: the French-chateâu-style Andeluna Cellars ( ) and La Bourgogne ( ), which updates its French menu seasonally.

    Owning a Piece of the Vineyard

  • White grapes, grown mostly on limestone-rich sites, are vinified separately to create some tasty Bourgogne and Savigny blancs—not so surprising when you consider the proximity of the hill of Corton just north of the appellation, source of the majestic Corton-Charlemagne.

    The Death-Defying Values of Savigny-lès-Beaune

  • Rossignol-Trapet, Bourgogne rouge, 2006. $23 very popular

    2009 June | Dr Vino's wine blog


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