from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. an Italian mildly bitter apéritif, coloured with cochineal, often drunk with soda water or orange juice


Sorry, no etymologies found.


  • Aperol, made by the Campari Group, has been described as Campari's little sister: sweeter, lighter, the Pippa Middleton of aperitivos.

    Evening Standard - Home

  • I brought home a bottle of Aperol and a bottle of Select (Campari is easy to find in the States), but I'm out of Aperol and the Select is running very low: (I haven't been able to find either of them in the stores.

    The Venetian Spritz

  • I get the lemon, but the Campari is the wrong nose-feel/mouth-feel.

    Scent for a Snow Day

  • The 29-year-old screen siren shot Campari's 11th campaign calendar, which was dubbed Campari Milano.

    Alba Fan

  • He notes that Secrestat was a drinkable bitter liqueur, such as Campari or an amaro, not the Angostura sort of "aromatic" bitters that get used in drips and dashes.

    Here's How to Get

  • In the spirits segment its internationally renowned brands, such as Campari and SKYY Vodka, stand out.

    The Earth Times Online Newspaper

  • Bitters, such as Campari, Averna, Ramazotti and Aperol, are infusions based mainly on herbs and plant roots, and they blend in nicely with the wine, their savoury flavours imparting an aromatic lift that's carried by the effervescence.

    The Globe and Mail - Home RSS feed

  • If cocktails were available, they'd probably be along the lines of vodka martinis or Campari on the rocks.

    Tony Sachs: Craft Cocktails: Coming To A Restaurant Near You

  • Even better -- one of the best cocktails I've had anywhere recently, in fact -- is the Oaxacan Negroni, with Campari, mezcal subbing for gin, sweet and dry vermouth as opposed to solely sweet, and grapefruit bitters.

    Tony Sachs: Craft Cocktails: Coming To A Restaurant Near You

  • The two that really knocked me out were both Negroni variations the Negroni being the hot cocktail of the season, thanks to a big promotional push by Campari.

    Tony Sachs: Craft Cocktails: Coming To A Restaurant Near You


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