Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. A type of cheese originally made in the south of France.
  • proper n. One of the départements of Champagne-Ardenne, France (INSEE code 15)

Etymologies

from Wiktionary, Creative Commons Attribution/Share-Alike License

From French Cantal, name of the city from whence the cheese originates

Examples

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