Cassoulet

It turns out the perpetrator of the "Cassoulet" banner was not a diehard cassoulet chef himself, but loved his mom's cassoulet so much that he told her so through multiple signs he managed to get onscreen on Election Day.

Not Eating Out in New York 2009

Cassoulet can require the skills of a trained chef, but it has yet to break the haute-cuisine barrier.

The Comfort of a Hearty Cassoulet J. S. Marcus 2011

The Cooking Lab Cassoulet Toulousain When I heard that he was coming to London, I contacted Dr. Myhrvold's office to see if he might be interested in eating a Modernist meal with me and going through his own food history in a more appealing environment than a sofa in a nondescript five-star hotel.

The Art and Craft of Modernist Cooking Bruce Palling 2011

Cassoulet with 'apple sausage ...you will never know the difference.

Jay Weston: Seed Bistro Is Vegan.. But Wait, It's Delicious! Jay Weston 2011

The chef sent out with our knowledgeable wait person, Whitney Lovell, a Cassoulet $18 made with flageolet beans, celery, carrots, and apple sausage.

Jay Weston: Seed Bistro Is Vegan.. But Wait, It's Delicious! Jay Weston 2011

"Cassoulet is rather filling," says Mr. Ryon, who describes it as "almost a one-dish meal."

The Comfort of a Hearty Cassoulet J. S. Marcus 2011

Cassoulet with 'apple sausage ...you will never know the difference.

Jay Weston: Seed Bistro Is Vegan.. But Wait, It's Delicious! Jay Weston 2011

Cassoulet can make a meal, but it can be hard to make a meal around it.

The Comfort of a Hearty Cassoulet J. S. Marcus 2011

The chef sent out with our knowledgeable wait person, Whitney Lovell, a Cassoulet $18 made with flageolet beans, celery, carrots, and apple sausage.

Jay Weston: Seed Bistro Is Vegan.. But Wait, It's Delicious! Jay Weston 2011

Cassoulet is to southwest France as chili is to Texas or the baked bean is to Boston, a defining source of local pride.

SARA MOULTON’S EVERYDAY FAMILY DINNERS SARA MOULTON 2010