from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. A variety of hard, pale yellow cheese originally produced in the region around Cheddar. in Somerset, England
- n. Any similar cheese made anywhere in the world.
Sorry, no etymologies found.
No fights going, nobody looked particularly unhappy; the Russian salad hadn't disappeared yet, though Bess Church's wheel of Cheddar cheese had gone like snow in a furnace.
While Cheddar cheese is 30 to 40 percent fat, cheese made from skim milk or low-fat milk can have a fat content of less than 15 percent.