Coquilles

Combining French and Asian influences with a contemporary American menu, Chef Thompson quickly gained a name in Chicago's restaurant world with dishes like his Scallop Motoyaki, a unique version of the classic Coquilles St. Jacques.

Claire Bidwell Smith: Bonsoiree Chef Shin Thompson on Chicago's Underground Dining Scene, Cooking for the James Beard Foundation and What's Next on Chicago's Plate 2009

In Cooking with the Saints, the author points out that scallops are called "Coquilles Saint-Jacques" in French, and therefore the majority of recipes associated with St. James contain scallops.

Tartelettes de Saint-Jacques à la Mangue Jessica 2008

Coquilles saint –jacques poêlées en salade aux truffes noires beurre noisette

Archive 2008-07-01 2008

Coquilles saint –jacques poêlées en salade aux truffes noires beurre noisette

At My Table 2008

Try a classic Coquilles St. Jacques, or Eric Ripert's innovative pan-fried scallops on a mound of orzo mixed with tomatoes, ginger, and lemon grass.

Archive 2008-06-01 2008

In Cooking with the Saints, the author points out that scallops are called "Coquilles Saint-Jacques" in French, and therefore the majority of recipes associated with St. James contain scallops.

Archive 2008-07-01 Mary 2008

Try a classic Coquilles St. Jacques, or Eric Ripert's innovative pan-fried scallops on a mound of orzo mixed with tomatoes, ginger, and lemon grass.

Welcome to Wine Blogging Wednesday #46: Rhone Whites 2008

Coquilles terrestres et fluviatiles recueillis dans l'Orient par M. le Dr. Alex Schäfli.

Archive 2007-08-01 AYDIN 2007

Coquilles terrestres et fluviatiles recueillis dans l'Orient par M. le Dr. Alex Schäfli.

Old citations AYDIN 2007

Meanwhile Lieut. Jones got under way with the five gun-vessels, trying to reach Les Petites Coquilles, near a small fort at the mouth of a creek.

The Naval War of 1812 Or the History of the United States Navy during the Last War with Great Britain to Which Is Appended an Account of the Battle of New Orleans Theodore Roosevelt 1888