Cornmeal

Cornmeal is my preferred method for both catfish and striped bass (which was the catch of choice in the bay area when I was growing up)

No better fish to fry | Homesick Texan Homesick Texan 2007

Pizza Dough Ingredients:•1 cup water heated to 100F•1 1/4-ounce envelope active dry yeast•Pinch of sugar •About 3 cups all-purpose flour •1 tsp. salt •1 Tbs. olive oil, plus more for greasing•Cornmeal, for dustingDirections:Pour water into a small bowl.

Family Kitchen: Fresh pizza doesn't have to be a splurge 2011

Rustic Pear and Cornmeal Tart You can fill this easy-to-make cookie-like crust with whatever you please.

Going Native Sarah Karnasiewicz 2011

One of my favorite recipes is Ellen's Cornmeal Cookies

A Conversation with Judith Ryan Hendricks 2010

I served it with the Buttermilk Cornmeal Bread with Chiles and Cheddar, and that right there was probably half the problem — the bread just blew everything else at the meal out of the water.

Winter Squash and Tomatillo Soup Laura 2008

I served it with the Buttermilk Cornmeal Bread with Chiles and Cheddar, and that right there was probably half the problem — the bread just blew everything else at the meal out of the water.

Archive 2008-03-01 Laura 2008

Cornmeal combines nicely with the orange juice here, and using it allows you to reduce both flour and eggs.

The Food Matters Cookbook Mark Bittman 2010

Cornmeal and berries became sweet breakfast muffins while dried soybeans added to a pot of soup made a hearty lunch.

EDF Realization: Size Doesn’t Matter 2009

Cornmeal and berries became sweet breakfast muffins while dried soybeans added to a pot of soup made a hearty lunch.

EDF Realization: Size Doesn’t Matter Kim ODonnel 2009

CORNMEAL: Cornmeal has a grainy texture and a unique flavor.

Corn Bread | Vélez Delights VelezDelights 2009