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Examples

  • A couple of songs were too noodly for their own good, but the likes of "Gigantes" with its rattling dual-percussion and electronica influences compensated for the rare moments of self-indulgence.

    The Line Of Best Fit 2010

  • Tortoise immediately hurl themselves into a full-tilt rendition of 'Gigantes',

    The Line Of Best Fit 2009

  • Thankfully the band get it sorted, but through 'Gigantes' and 'High Class Slim Came Floatin' In '(especially the extended thud of the coda) there is still a gap in the sound and it isn't until another break for running repairs (with Parker looking less and less happy with things by the minute) and the calmer' The Suspension Bridge at Iguazu Falls 'that the band really settle.

    The Line Of Best Fit 2009

  • A couple of songs were too noodly for their own good, but the likes of "Gigantes" with its rattling dual-percussion and electronica influences compensated for the rare moments of self-indulgence.

    The Line Of Best Fit 2009

  • If you don't know what Gigantes are, they are oversized beans that are commonly found in Greek and Mediterranean cuisine.

    Laura Klein: Xandros -- Modern Greek Cuisine Laura Klein 2010

  • The lamb is slow cooked with red wine, tomatoes, and herbs served with market vegetables and Gigantes.

    Laura Klein: Xandros -- Modern Greek Cuisine Laura Klein 2010

  • Game after game, los Gigantes seemed to wait until the very last inning to score a run, clinching the Pennant at the very last possible moment.

    Ben Mangan: EARN Savers are Giants Ben Mangan 2010

  • The lamb is slow cooked with red wine, tomatoes, and herbs served with market vegetables and Gigantes.

    Laura Klein: Xandros -- Modern Greek Cuisine Laura Klein 2010

  • The lamb is slow cooked with red wine, tomatoes, and herbs served with market vegetables and Gigantes.

    Laura Klein: Xandros -- Modern Greek Cuisine Laura Klein 2010

  • If you don't know what Gigantes are, they are oversized beans that are commonly found in Greek and Mediterranean cuisine.

    Laura Klein: Xandros -- Modern Greek Cuisine Laura Klein 2010

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