Hertenstein

Hertenstein says recent studies from England have pinpointed an area of the brain that becomes highly activated in response to friendly touch, a region called the orbital frontal cortex, just above your eyes, which happens to be the same area that responds to sweet tastes, pleasing smells and other rewarding things.

Human Connections Start With A Friendly Touch 2010

Hertenstein says recent studies from England have pinpointed an area of the brain that becomes highly activated in response to friendly touch, a region called the orbital frontal cortex, just above your eyes, which happens to be the same area that responds to sweet tastes, pleasing smells and other rewarding things.

Human Connections Start With A Friendly Touch 2010

Hertenstein says recent studies from England have pinpointed an area of the brain that becomes highly activated in response to friendly touch, a region called the orbital frontal cortex, just above your eyes, which happens to be the same area that responds to sweet tastes, pleasing smells and other rewarding things.

Human Connections Start With A Friendly Touch 2010

Hertenstein says recent studies from England have pinpointed an area of the brain that becomes highly activated in response to friendly touch, a region called the orbital frontal cortex, just above your eyes, which happens to be the same area that responds to sweet tastes, pleasing smells and other rewarding things.

Human Connections Start With A Friendly Touch 2010

Today, too, Mike Hertenstein does something rather extraordinary at the Flickerings site.

GreenCine Daily: Rossellini @ MoMA. 2006

Set in the largest of the Alsatian wine villages, the estate currently produces up to 96,000 bottles a year — more particularly the renowned Klevener de Heiligenstein made from a rare grape, the Crus Fronholz, and the Hertenstein.

Archive 2006-05-01 Thatsnews 2006

Set in the largest of the Alsatian wine villages, the estate currently produces up to 96,000 bottles a year — more particularly the renowned Klevener de Heiligenstein made from a rare grape, the Crus Fronholz, and the Hertenstein.

Wines of Alsace in London Thatsnews 2006

Strunkelnberg M, Bonengel B, Moda LM, Hertenstein A, de Couet HG, et al. (2001) rst and its paralogue kirre act redundantly during embryonic muscle development in Drosophila.

PLoS ONE Alerts: New Articles Sarada Bulchand et al. 2010

Hertenstein A, Betschinger J, Knoblich JA, Gert de Couet H, et al. (2006) The adaptor protein X11Lalpha/Dmint1 interacts with the PDZ-binding domain of the cell recognition protein Rst in Drosophila.

PLoS ONE Alerts: New Articles Sarada Bulchand et al. 2010

She was able to publish twice with Hertenstein, including an article in Genetic, Social, and General Psychology Monographs

DePauw University News 2009