Laa

Taking that into account im sure you'll find what you are looking for especially if you just ask them directly "Me gustaria un mole picante" or something similar. another thing i would recommend is trying Agua de Xilacayote (not sure if its spelled right) pronounced Chi-Laa-Ca-Yoh-Te it's generally sweet because its made of a sweet pumpkin but very tastful.

Oaxaca please.......hold the mole? 2009

Taking that into account im sure you'll find what you are looking for especially if you just ask them directly "Me gustaria un mole picante" or something similar. another thing i would recommend is trying Agua de Xilacayote (not sure if its spelled right) pronounced Chi-Laa-Ca-Yoh-Te it's generally sweet because its made of a sweet pumpkin but very tastful.

Oaxaca please.......hold the mole? 2009

So when knowledgeable food fancier Martha DeLaurentis told me that the three generations of women responsible for 15 years of Talesai's success had embarked on a new journey with another restaurant, I immediately called a friend and went for dinner to Si Laa 1128 S.

Jay Weston: SiLaa -- The Best Thai Food in L.A.! Jay Weston 2011

Ben Yenbamroong is the co-owner and head chef of Si Laa.

Jay Weston: SiLaa -- The Best Thai Food in L.A.! Jay Weston 2011

So when knowledgeable food fancier Martha DeLaurentis told me that the three generations of women responsible for 15 years of Talesai's success had embarked on a new journey with another restaurant, I immediately called a friend and went for dinner to Si Laa 1128 S.

Jay Weston: SiLaa -- The Best Thai Food in L.A.! Jay Weston 2011

So when knowledgeable food fancier Martha DeLaurentis told me that the three generations of women responsible for 15 years of Talesai's success had embarked on a new journey with another restaurant, I immediately called a friend and went for dinner to Si Laa 1128 S.

Jay Weston: SiLaa -- The Best Thai Food in L.A.! Jay Weston 2011

Ben Yenbamroong is the co-owner and head chef of Si Laa.

Jay Weston: SiLaa -- The Best Thai Food in L.A.! Jay Weston 2011

Ben Yenbamroong is the co-owner and head chef of Si Laa.

Jay Weston: SiLaa -- The Best Thai Food in L.A.! Jay Weston 2011

Ben Yenbamroong is the co-owner and head chef of Si Laa.

Jay Weston: SiLaa -- The Best Thai Food in L.A.! Jay Weston 2011

So when knowledgeable food fancier Martha DeLaurentis told me that the three generations of women responsible for 15 years of Talesai's success had embarked on a new journey with another restaurant, I immediately called a friend and went for dinner to Si Laa 1128 S.

Jay Weston: SiLaa -- The Best Thai Food in L.A.! Jay Weston 2011