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Examples
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The Chef: Francis Mallmann Francis Mallmann Chef/owner of hotel and restaurant El Garzón and author of cookbook "Seven Fires"; frequent visitor
Tango and Cash Katy McLaughlin 2011
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Mr. Bannister saw Mr. Mallmann demonstrate a cattle roast in Uruguay on Anthony Bourdain's "No Reservations" TV show last year.
Wholly Cow! A Few Brave Grillers Go 'Nose-to-Tail' Katy McLaughlin 2011
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"It's not the most delicious thing, I must confess," says Mr. Mallmann.
Wholly Cow! A Few Brave Grillers Go 'Nose-to-Tail' Katy McLaughlin 2011
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These roasters, and Mr. Bannister, say they were inspired by a cookbook published two years ago by chef Francis Mallmann, who has restaurants in Argentina and Uruguay.
Wholly Cow! A Few Brave Grillers Go 'Nose-to-Tail' Katy McLaughlin 2011
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If chefs and other folks who are obsessed with food are more thoughtful in all sorts of sensory pleasures — and this is a theory I support — then I can see it in Mallmann.
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While Mallmann shoved veggies straight into the rescoldo, we wrapped them in foil and then shoved them into the coals.
RVABlogs 2009
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The Provoleta was basically an inch slice of provolone cheese, sprinkled with oregano and hot pepper flakes and placed in an extremely hot non-stick pan (Mallmann used a cast iron pan or a piece of metal over an open flame).
RVABlogs 2009
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Brent Mallmann of Shawano was one of the first to emerge from Target carrying a Westinghouse 32-inch TV, which sold for $246.
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"The violence, it's becoming more and more of a violent area now," Mallmann said.
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"The violence, it's becoming more and more of a violent area now," Mallmann said.
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