Porterhouse

He hopes to open the restaurant, called Porterhouse, in late November.

Entrepreneurs Scramble for Financing 2008

As you can see, it is not as marbeled as the filet steak cut from the mid-section - aka Porterhouse, but it is indeed tender.

Archive 2008-11-01 Shaun 2008

But a friend of hers at the Medical Examiner’s Office had confirmed that the body he had autopsied had been positively identified as Porterhouse.

Malice Robert K. Tanenbaum 2007

The bar highlights Porterhouse's own beers like Oyster Stout, Plain Porter, Wrasslers XXXX Stout and Porterhouse Red, all served on nitro for a velvety smoothness.

Cheers to the Revolution 2011

Porterhouse Brewing Co. at Fraunces Tavern is a first endeavor in the U.S. for the Ireland-based craft brewer and publican with locations around Ireland and in London and Shanghai.

Cheers to the Revolution 2011

Tony La Russa was a long-haired manager from California, and instead of consuming Budweiser and Porterhouse steaks, he drank wine and was a vegetarian.

St. Louis: Home is where the arch is 2009

Agaton Strom for The Wall Street Journal Porterhouse Brewing Company's offerings at Fraunces Tavern mark the first entry into the U.S. for the Ireland-based craft brewer and publican, which has locations in Ireland, London and Shanghai.

History Meets Beer 2011

After the old man died, Pop, Albert, Walter, and I would meet in his honor each year at Longchamps Restaurant onEast 34thStreetto dine on two-inch-thick Porterhouse steaks.

I Never Was George L. Chieffet 2010

History Meets Beer Agaton Strom for The Wall Street Journal A pint of Porterhouse Red and a plate of house-made pickles with carrots, shallots, red peppers, cucumber and cauliflower.

Cheers to the Revolution 2011

Agaton Strom for The Wall Street Journal A pint of Porterhouse Red and a plate of house-made pickles with carrots, shallots, red peppers, cucumber and cauliflower.

History Meets Beer 2011