from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun A drink of Mexican origin made with puréed fruit, water, and sugar.
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun A
tisanebeverage, especially horchata, tamarindor tropical fruit served from large glass barrels in taqueriaswith small bits of the fruits included
from The American Heritage® Dictionary of the English Language, 4th Edition
[Spanish : agua, water (from Latin aqua; see akw-ā- in Indo-European roots) + fresca, feminine of fresco, cool, fresh (of Germanic origin).]
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