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Examples
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This one is a traditional Tamilian appalam, one of my very favorite papads.
Archive 2007-09-01 Nupur 2007
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Kamini - It is such a comfort food and if a fried appalam is there for company then true nirvana :
Traditional Lunch Series - Day 3 ( Keerai Milagoottal, Cabbage Curry ) 2008
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Urulaikizhangu Roast - This is had with a traditional Sambhar, rice, salad and fried appalam & vettal rice flour crackers whichforms the menu of a typical Sunday lunch in most of our households.
Archive 2007-03-01 2007
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This one tastes best with rasam saadam (rasam-rice) dotted with some home-made ghee and a roasted appalam (papad).
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Urulaikizhangu Roast - This is had with a traditional Sambhar, rice, salad and fried appalam & vettal rice flour crackers whichforms the menu of a typical Sunday lunch in most of our households.
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This one tastes best with rasam saadam (rasam-rice) dotted with some home-made ghee and a roasted appalam (papad).
Archive 2007-03-01 2007
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My most loved powder is from Ambika appalam, the store owned by Keralites.
Archive 2006-05-01 Mika 2006
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Mix it into hot rice with ghee and eat it with an appalam papad.
Peerkangai Tuvaiyal 2006
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Rice, Sambhar, curry with accompaniments like appalam, vadam, pickle and so on....
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My most loved powder is from Ambika appalam, the store owned by Keralites.
Paruppu podi Mika 2006
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