aratus

_Conotrachelus aratus_, feeds abundantly in some localities within the leaf petioles of hickory.

Northern Nut Growers Association Report of the Proceedings at the Eleventh Annual Meeting Washington, D. C. October 7 and 8, 1920

Mix in three-quarters of a pound of powdered white sugar and melt a small tea-spoonful of sal-aratus or pearl-ash in a pint of the best cider.

Directions for Cookery, in its Various Branches Eliza Leslie 1822

It will be much improved by adding to the mixture, a salt-spoon of pearl-ash, or sal-aratus, dissolved in a little water.

Directions for Cookery, in its Various Branches Eliza Leslie 1822

Lastly, a small tea-spoonful of pearl-ash or sal-aratus dissolved in a little warm water.

Directions for Cookery, in its Various Branches Eliza Leslie 1822

Then stir in a small tea-spoonful of pearl-ash or dissolved sal-aratus.

Directions for Cookery, in its Various Branches Eliza Leslie 1822

Lastly, stir in a very small tea-spoonful of sal-aratus or pearl-ash, melted in a little vinegar or lukewarm water.

Directions for Cookery, in its Various Branches Eliza Leslie 1822

Yeast when it becomes sour may be made fit to use by stirring into it a little sal-aratus, or pearl-ash, allowing a small tea-spoonful to a pint of yeast.

Directions for Cookery, in its Various Branches Eliza Leslie 1822

Stir a jill of strong yeast, and a jill of molasses into a quart of soft water, (which must be warm but not hot,) and add a small tea-spoonful of pearl-ash, or sal-aratus.

Directions for Cookery, in its Various Branches Eliza Leslie 1822

S of + & id everv part thereof, and of any horn, pipe, tube, or other ap - making C fpirus aratus therewith connected, under whatever name or denomina - from barter, on the fame may be called or known, as high as the fleam can &c. the pro - fcend), which (hall be ufed or employed in diftilling and drawing duce?

The Statutes at Large from the Magna Charta, to the End of the Eleventh Parliament of Great ... 1795