arbi

Interestingly, arbi is perfect for this sort of slow-simmered dish, because after roasting, the pieces did not fall apart in the curry at all, they stayed intact and yet absorbed all the flavors.

Archive 2007-02-01 Nupur 2007

A word of caution: the juices released when arbi is peeled can be slightly irritating to the skin, so one might want to wear food-prep gloves or coat the hands with some oil at the very least.

Archive 2007-02-01 Nupur 2007

I'm always learning new things from WHB and I didn't know that taro is also called arbi until I read this post from Srivalli at Cooking 4 All Seasons.

Cooking with Herbs, Plants, Veggies, and Flowers: WHB #127 Kalyn Denny 2008

I'm always learning new things from WHB and I didn't know that taro is also called arbi until I read this post from Srivalli at Cooking 4 All Seasons.

Archive 2008-04-01 Kalyn Denny 2008

this sounds so good and innovative way of treating "arbi" - but I am allergic to it.

Ajwaini Arbi ke Tikkey (Colocassia with carom seeds) 2008

I learnt the bhuni arbi from another friend who is half punju.

Stuffed Karelas Anjali 2008

Even Boss McGinty was ignorant as to many things; for there was an official named the County Delegate, living at Hobson's Patch farther down the line, who had power over several different lodges which he wielded in a sudden and arbi - trary way.

Chennai 2010

P.S. Fresh taro roots or arvi/arbi are easily available at the local Indian stores.

Taro Leaves Plant Meera 2009

P.S. Fresh taro roots or arvi/arbi are easily available at the local Indian stores.

Archive 2009-07-01 Meera 2009

It was real pleasure reading about the ... so must've been great meeting them in person. arbi looks great ..

Dr. Roopa's Bhuni Arabi Anjali 2007