Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • adverb In an artisanal manner
  • adverb With regard to, or by artisans

Etymologies

Sorry, no etymologies found.

Examples

  • We took your advice and went out to Downtown Puteax, a part of te Paris conurbation at La Defense and bought some artisanally cured ham, a bagette of extraordinary quality, some fresh and sweet cherry tomatoes, some incredible cheese, mayonaisse made with extra virgin olive oil and that will see us through the day with a bit of red wine and an eclair.

    I Love Paris in the Summer When it Drizzles

  • We took your advice and went out to Downtown Puteax, a part of te Paris conurbation at La Defense and bought some artisanally cured ham, a bagette of extraordinary quality, some fresh and sweet cherry tomatoes, some incredible cheese, mayonaisse made with extra virgin olive oil and that will see us through the day with a bit of red wine and an eclair.

    I Love Paris in the Summer When it Drizzles

  • We took your advice and went out to Downtown Puteax, a part of te Paris conurbation at La Defense and bought some artisanally cured ham, a bagette of extraordinary quality, some fresh and sweet cherry tomatoes, some incredible cheese, mayonaisse made with extra virgin olive oil and that will see us through the day with a bit of red wine and an eclair.

    I Love Paris in the Summer When it Drizzles

  • We took your advice and went out to Downtown Puteax, a part of te Paris conurbation at La Defense and bought some artisanally cured ham, a bagette of extraordinary quality, some fresh and sweet cherry tomatoes, some incredible cheese, mayonaisse made with extra virgin olive oil and that will see us through the day with a bit of red wine and an eclair.

    I Love Paris in the Summer When it Drizzles

  • We took your advice and went out to Downtown Puteax, a part of te Paris conurbation at La Defense and bought some artisanally cured ham, a bagette of extraordinary quality, some fresh and sweet cherry tomatoes, some incredible cheese, mayonaisse made with extra virgin olive oil and that will see us through the day with a bit of red wine and an eclair.

    I Love Paris in the Summer When it Drizzles

  • We took your advice and went out to Downtown Puteax, a part of te Paris conurbation at La Defense and bought some artisanally cured ham, a bagette of extraordinary quality, some fresh and sweet cherry tomatoes, some incredible cheese, mayonaisse made with extra virgin olive oil and that will see us through the day with a bit of red wine and an eclair.

    I Love Paris in the Summer When it Drizzles

  • We took your advice and went out to Downtown Puteax, a part of te Paris conurbation at La Defense and bought some artisanally cured ham, a bagette of extraordinary quality, some fresh and sweet cherry tomatoes, some incredible cheese, mayonaisse made with extra virgin olive oil and that will see us through the day with a bit of red wine and an eclair.

    I Love Paris in the Summer When it Drizzles

  • We took your advice and went out to Downtown Puteax, a part of te Paris conurbation at La Defense and bought some artisanally cured ham, a bagette of extraordinary quality, some fresh and sweet cherry tomatoes, some incredible cheese, mayonaisse made with extra virgin olive oil and that will see us through the day with a bit of red wine and an eclair.

    I Love Paris in the Summer When it Drizzles

  • We took your advice and went out to Downtown Puteax, a part of te Paris conurbation at La Defense and bought some artisanally cured ham, a bagette of extraordinary quality, some fresh and sweet cherry tomatoes, some incredible cheese, mayonaisse made with extra virgin olive oil and that will see us through the day with a bit of red wine and an eclair.

    I Love Paris in the Summer When it Drizzles

  • We took your advice and went out to Downtown Puteax, a part of te Paris conurbation at La Defense and bought some artisanally cured ham, a bagette of extraordinary quality, some fresh and sweet cherry tomatoes, some incredible cheese, mayonaisse made with extra virgin olive oil and that will see us through the day with a bit of red wine and an eclair.

    I Love Paris in the Summer When it Drizzles

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