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Examples
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Methi bhatura sounds mouthwatering and the baingan bharta is my all time fav.
Methi Bhature & Baingan Bharta Cardamom 2007
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I love the smoky taste of Baigan bharta but at times you are just not in the mood to do all the roasting, peeling the charred skin and then cleaning the mess.
Mess free Baigan Bharta Anjali 2008
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Sometimes I use this bharta as a dip with papads and crackers.
Mess free Baigan Bharta Anjali 2008
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Also the best thing is this bharta is made with any sized baigans/eggplants.
Archive 2008-12-01 Anjali 2008
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This dish is inspired by that chutney but made like a bharta with raw onions in it along with a few other things.
Archive 2008-12-01 Anjali 2008
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This dish is inspired by that chutney but made like a bharta with raw onions in it along with a few other things.
Mess free Baigan Bharta Anjali 2008
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There's sweet and spicy Szechuan eggplant, sultry Indian baingan bharta, smoky Moroccan eggplant salad, even Moroccan candied eggplant (okay, an acquired taste, but better than you'd think).
Ellen Kanner: Meatless Monday: Still, Life With Eggplant 2010
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Sometimes I use this bharta as a dip with papads and crackers.
Archive 2008-12-01 Anjali 2008
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There's sweet and spicy Szechuan eggplant, sultry Indian baingan bharta, smoky Moroccan eggplant salad, even Moroccan candied eggplant (okay, an acquired taste, but better than you'd think).
Ellen Kanner: Meatless Monday: Still, Life With Eggplant 2010
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Also the best thing is this bharta is made with any sized baigans/eggplants.
Mess free Baigan Bharta Anjali 2008
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