Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun A
technologist who works in the field ofbiotechnology
Etymologies
Sorry, no etymologies found.
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Examples
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Leena Tripathi, a plant biotechnologist at IITA who helped steer the project, said introducing the gene did not affect the quality of the banana and presented no health risks.
Ugandan scientists grow GM banana as disease threatens country's staple food 2011
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The 69-year-old biotechnologist bases his plan on the four Ps—medicine that is predictive, preventive, personalized, and participatory.
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"The exciting finding is that we have been able to reduce gossypol – which is a very toxic compound – from cottonseed to a level that is considered safe for consumption," said Dr. Keerti Rathore, Texas Agricultural Experiment Station plant biotechnologist.
Archive 2006-11-19 Edward Willett 2006
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"The exciting finding is that we have been able to reduce gossypol – which is a very toxic compound – from cottonseed to a level that is considered safe for consumption," said Dr. Keerti Rathore, Texas Agricultural Experiment Station plant biotechnologist.
Cotton: it's what's for dinner Edward Willett 2006
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"I think this is a very interesting start to some more research," said biotechnologist
Wired Top Stories Dave Mosher 2011
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Michal Kaszuba, biotechnologist and CEO at INNO-GENE SA - The test recipients must also provide family members suffering from cancer.
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They will be able to see if they will fall ill to cancer, and if the test is positive they can - under the supervision of a doctor - change their lifestyle, switch to a healthy diet and, above all, will be more inclined for frequent diagnosis, which makes an early detected outbreak of cancer be treated effectively - adds Jacek Wojciechowicz, biotechnologist, Executive Vice President and INNO GENE SA and project coordinator.
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He then went to work for Cargill as a biotechnologist.
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As a biotechnologist, one can get into government institutes and organizations, such as Department of Biotechnology (DBT) and the Rajiv Gandhi
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"With the synthetic approach, we can dream up chemical structures beyond what nature gives us to block different tastes," said Jay Slack, a molecular biotechnologist at Givaudan Flavors Corp. in Cincinnati.
FOXNews.com 2010
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