from The American Heritage® Dictionary of the English Language, 4th Edition

  • n. A link sausage made of pig's blood, diced pork fat, and other ingredients such as onions and breadcrumbs. Also called blood pudding.

from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. a cooked sausage made out of meat (most often pork), blood and various other regional ingredients

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • n. a black sausage containing pig's blood and other ingredients


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  • Rita: What's wrong with the Groundhog Festival? In San Diego, I covered the swallows returning to Capistrano six years.

    Phil: Someday somebody will see me interviewing a groundhog, and think I don't have a future.

    Rita: I think it's a nice story. He comes out, and he looks around. He wrinkles up his little nose. He sees his shadow or he doesn't see it, it's nice. People like it.

    Phil: You are new, aren't you? People like blood sausage too. People are morons.

    - Groundhog Day

    October 29, 2007