from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. A savoury sauce thickened with bread, often based on milk or cream with seasonings.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. creamy white sauce made with bread instead of flour and seasoned with cloves and onion
Sorry, no etymologies found.
Sorry, no example sentences found.