Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun Plural form of
brochette .
Etymologies
Sorry, no etymologies found.
Examples
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Sisko had spent so much time in New Orleans during his life that he imagined he could detect the savory smells of the Cajun and Creole dishes he had grown up eating, and that he relished still: gumbos and jambalayas, étouffées and brochettes, bisques and rémoulades.
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Sisko had spent so much time in New Orleans during his life that he imagined he could detect the savory smells of the Cajun and Creole dishes he had grown up eating, and that he relished still: gumbos and jambalayas, étouffées and brochettes, bisques and rémoulades.
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Sisko had spent so much time in New Orleans during his life that he imagined he could detect the savory smells of the Cajun and Creole dishes he had grown up eating, and that he relished still: gumbos and jambalayas, étouffées and brochettes, bisques and rémoulades.
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Sisko had spent so much time in New Orleans during his life that he imagined he could detect the savory smells of the Cajun and Creole dishes he had grown up eating, and that he relished still: gumbos and jambalayas, étouffées and brochettes, bisques and rémoulades.
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Sisko had spent so much time in New Orleans during his life that he imagined he could detect the savory smells of the Cajun and Creole dishes he had grown up eating, and that he relished still: gumbos and jambalayas, étouffées and brochettes, bisques and rémoulades.
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Sisko had spent so much time in New Orleans during his life that he imagined he could detect the savory smells of the Cajun and Creole dishes he had grown up eating, and that he relished still: gumbos and jambalayas, étouffées and brochettes, bisques and rémoulades.
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Sisko had spent so much time in New Orleans during his life that he imagined he could detect the savory smells of the Cajun and Creole dishes he had grown up eating, and that he relished still: gumbos and jambalayas, étouffées and brochettes, bisques and rémoulades.
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Sisko had spent so much time in New Orleans during his life that he imagined he could detect the savory smells of the Cajun and Creole dishes he had grown up eating, and that he relished still: gumbos and jambalayas, étouffées and brochettes, bisques and rémoulades.
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Sisko had spent so much time in New Orleans during his life that he imagined he could detect the savory smells of the Cajun and Creole dishes he had grown up eating, and that he relished still: gumbos and jambalayas, étouffées and brochettes, bisques and rémoulades.
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Sisko had spent so much time in New Orleans during his life that he imagined he could detect the savory smells of the Cajun and Creole dishes he had grown up eating, and that he relished still: gumbos and jambalayas, étouffées and brochettes, bisques and rémoulades.
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