Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun The
fatty part ofbutter obtained by removingmoisture ,protein etc
Etymologies
Sorry, no etymologies found.
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Examples
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Agreement between the European Economic Community and the Republic of Afghanistan on the supply of butteroil as food aid, Brussels, 3 October 1974 (European Communities) by Afghanistan
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Agreement between the European Economic Community and the Republic of Afghanistan on the supply of butteroil as food aid, Brussels, 3 October 1974 (European Communities) by Afghanistan
Wash Post: US Quietly Expanding Permanent Bases Throughout Middle East & Asia 2008
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Agreement between the European Economic Community and the Republic of Afghanistan on the supply of butteroil as food aid, Brussels, 3 October 1974 (European Communities) by Afghanistan
Federalism, American Civil War Musters and the Middle East 2007
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Agreement between the European Economic Community and the Republic of Afghanistan on the supply of butteroil as food aid, Brussels, 3 October 1974 (European Communities) by Afghanistan
KUCINICH CHARGES THAT AMERICAN MEDIA OWNED BY MILITARY CONTRACTERS ARE BIASED AND SUPPORTS HIS CLAIM 2007
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Agreement between the European Economic Community and the Republic of Afghanistan on the supply of butteroil as food aid, Brussels, 3 October 1974 (European Communities) by Afghanistan
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Sodium Acid Pyrophosphate is another preservative to keep the potato flakes from browning. butteroil is just the fat in the butter.
The Full Feed from HuffingtonPost.com Hemi Weingarten 2010
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Sodium Acid Pyrophosphate is another preservative to keep the potato flakes from browning. butteroil is just the fat in the butter.
The Full Feed from HuffingtonPost.com Hemi Weingarten 2010
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Sodium Acid Pyrophosphate is another preservative to keep the potato flakes from browning. butteroil is just the fat in the butter.
The Full Feed from HuffingtonPost.com Hemi Weingarten 2010
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Sodium Acid Pyrophosphate is another preservative to keep the potato flakes from browning. butteroil is just the fat in the butter.
The Full Feed from HuffingtonPost.com Hemi Weingarten 2010
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They range from $US100 per tonne for cheese, to $US450 per tonne for butter and $US650 for anhydrous milkfat and butteroil.
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