caldero

Once you have mastered the general idea for this wonderful and versatile recipe, you will find it repays buying a genuine caldero or paella pan, though this is by no means essential: a thin-based pan as wide and shallow as possible will work as this allows the rice to cook relatively fast and evenly.

Recipe of the week - Paella 2007

Once you have mastered the general idea for this wonderful and versatile recipe, you will find it repays buying a genuine caldero or paella pan, though this is by no means essential: a thin-based pan as wide and shallow as possible will work as this allows the rice to cook relatively fast and evenly.

Archive 2007-07-01 2007

Just as paella refers to the pan in which the rice is cooked, caldoso means that the rice has been cooked in a caldero - literally a cauldron; for 21st-century purposes, that means a saucepan or cast-iron casserole.

The Guardian World News 2010

So while we stand over my caldero (pot) and stir, I'll be collecting little tidbits of info to pass on to you, dear reader.

unknown title 2009

So while we stand over my caldero (pot) and stir, I'll be collecting little tidbits of info to pass on to you, dear reader.

unknown title 2009

About 20 minutes before rice is finished soaking, combine 4 ¼ cups coconut milk, the salt, cinnamon, ginger, cloves and nutmeg in a medium-size caldero or Dutch oven.

JSOnline.com 2009

So while we stand over my caldero (pot) and stir, I'll be collecting little tidbits of info to pass on to you, dear reader.

unknown title 2009

So while we stand over my caldero (pot) and stir, I'll be collecting little tidbits of info to pass on to you, dear reader.

unknown title 2009

The 'seven fires' are the parilla (a grill grate set over hot coals); the chapa (flat cast iron griddle set over fire) 'an infernillo (a two-story fire with a cooking surface in between); a horno de barro (wood-fired oven); a rescoldo (covering food with embers); asado (a vertical spit for cooking whole animals); and caldero (iron kettle).

A Veggie Venture 2009

We do not wish to throw good money after bad (echar la soga tras el caldero). [

Pitman's Commercial Spanish Grammar (2nd ed.) C. A. Toledano