from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. Plural form of canapé.
from The Century Dictionary and Cyclopedia
- Narrow slices of thin bread toasted or fried in hot fat or dipped in melted butter, browned in the oven, and then covered with a seasoned mixture of cheese, ham, sardines, or anchovy and served hot.
Sorry, no etymologies found.