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  • The deli has the largest assortment of meats and cheese that I've seen in a long, long time - including things I never or rarely could find like capicolla, proscuitto, pancetta and even mortadella I once searched for this to make muffuletta.

    Giant's not so bad either.

  • The deli serves a variety of sandwiches including a creamy curry chicken salad sandwich, and an Angry Sicilian: five different meats including prosciutto and capicolla with provolone cheese, tomatoes, lettuce, roasted peppers and sprinkled with aged balsamic vinegar.

  • And for those with big appetites and fat wallets, there's a meat-lover's special called Diana-saurus Rex - Cajun chicken, capicolla ham, bacon, pepperoni, salami, barbecued pulled pork, spicy sausage and extra cheese on a Moosehead beer crust.

    Winnipeg Sun

  • The Salume, which includes a variety of meats including salami and capicolla oozes with melting mortadella.


  • At more than one deli even closer to my house, I can get a better deal on a giant mouthwatering sub with mortadella, capicolla and roasted peppers made on crusty bread by a crusty Italian guy. Top Stories

  • Best: to wake up, half a grapefruit with brown sugar; continue with Hangtown Fry, a smoked Oyster Boy oyster frittata coupled with crisp home fries and homemade seven-grain toast; the inevitable eggs Benedict unusually topped with spinach and mildly smoked trout or spicy capicolla; mussels du jour.

    NOW Magazine

  • And for anyone who wants something more exuberant, a two-fisted sandwich, the louder Canarsie, which stacks up mortadella, salami, capicolla, provolone, arugula, tomato and hot giardiniera vinaigrette, is the only meal you'll need all day.


  • - Samurai Caesar Salad: Hearts of romaine, shaved asiago cheese, croutons and Caesar dressing with wasabi and lime ($10.95) - Alfa Romeo Piadine: Thin, grilled flat-bread sandwich with capicolla, smoked mozzarella, oven-roasted tomatoes and tangy red onion ($11.95) - Beatrice Pizzette: Hand-pulled mini-pizza with sliced figs, crumbled Gorgonzola, toasted walnuts and a drizzle of Italian honey ($10.50) - Tre Tuffi (Three Dips) e Crostini: Hummus, tomato tapenade and wild mushroom duxelles



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