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Examples

  • If the name of the meat is just too "Three Billy Goats Gruff" for you, call it "capretto" Italian for "kid", like chef Scott Conant does at his five Scarpetta restaurants, where he serves it whenever he can find a good supply of extra-tender, young goat.

    Get Your Goat On Katy McLaughlin 2012

  • I asked Scott if he would be serving another signature dish from New York, the roast capretto, baby goat, but he said he could not find a source of goat here which satisfied him.

    Jay Weston: Scarpetta Opens at Montage Beverly Hills Jay Weston 2010

  • Following Angela's lead, we marinate capretto goat in garlic, oil, vinegar, rosemary, sage, salt and pepper in preparation for roasting.

    News - chicagotribune.com 2011

  • Mesquite-roasted capretto (baby goat), its crispy exterior contrasted by creamy-soft polenta.

    Columnist: Stephen Miller 2010

  • Mesquite-roasted capretto (baby goat), its crispy exterior contrasted by creamy-soft polenta.

    Columnist: Stephen Miller 2010

  • Mesquite-roasted capretto (baby goat), its crispy exterior contrasted by creamy-soft polenta.

    canada.com Top Stories 2010

  • Mesquite-roasted capretto (baby goat), its crispy exterior contrasted by creamy-soft polenta.

    Columnist: Stephen Miller 2010

  • Mesquite-roasted capretto (baby goat), its crispy exterior contrasted by creamy-soft polenta.

    Columnist: Stephen Miller 2010

  • Mesquite-roasted capretto (baby goat), its crispy exterior contrasted by creamy-soft polenta.

    Columnist: Stephen Miller 2010

  • Mesquite-roasted capretto (baby goat), its crispy exterior contrasted by creamy-soft polenta.

    Columnist: Stephen Miller 2010

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