from The American Heritage® Dictionary of the English Language, 4th Edition

  • n. A pork, lamb, or veal roast consisting of the rib sections of two loins placed upright and fastened together in a circle.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • n. a roast of the rib section of lamb


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    Sorry, no example sentences found.


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