Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • adjective Resembling or characteristic of a custard.

Etymologies

from Wiktionary, Creative Commons Attribution/Share-Alike License

custard +‎ -like

Examples

  • December 10th, 2009 at 5:10 am i remember when i was a little girl my grandmother used to make for christmas eve a dessert iguess made from dough. like the nut and poppyseed dough but it wasnt rolled it was flat. on top she would spread a kind of custardlike rice mixture. you would dip this in honey if you wanted. the spelling may be wrong but was called longush? i am 37 years old and have yet to find a recipie for this and i would like to start making this for my family. any help for me?

    Polish Christmas food | the POLSKI blog

  • Popular dishes include seasonal vegetables, currently served with a romesco sauce and warm cheese; boudin blanc, a custardlike dish made with pork and chicken; and an omelet that Mr. Sullivan said "will make you cry."

    Haute Cuisine in Relaxed Surroundings

  • They are not localized to that three pounds of custardlike gray stuff between your ears!

    The UltraMind Solution

  • Then you will learn why you are suffering from brain damage—all the myriad causes of injury to the soft, custardlike, three-pound wonder that is your brain.

    The UltraMind Solution

  • So I got all worked up over the idea of making panna cotta, the rich Italian custardlike dessert which translates to “cooked cream.”

    Beet Budino No-No

  • While flipping through botanical textbooks, I learn that the immature fruit contains a luscious custardlike flesh beneath its salacious exterior.

    The Fruit Hunters

  • While flipping through botanical textbooks, I learn that the immature fruit contains a luscious custardlike flesh beneath its salacious exterior.

    The Fruit Hunters

  • While flipping through botanical textbooks, I learn that the immature fruit contains a luscious custardlike flesh beneath its salacious exterior.

    The Fruit Hunters

  • Its surface is wrinkled like that of a cleaning sponge, and its consistency is custardlike, firm enough to keep from puddling on the floor of the brain case, soft enough to be scooped out with a spoon.

    A book list for evolutionists - The Panda's Thumb

  • I love this ricotta pie, however, because the milk used in the filling makes it lusciously creamy and almost custardlike.

    How To Cook Italian

Comments

Log in or sign up to get involved in the conversation. It's quick and easy.