disagreable

Mr G, you realise that the comment attributed to me in this post, tho not particularly disagreable …. is not actually from me?

Rabbit Stew. « POLICE INSPECTOR BLOG Inspector Gadget 2008

I express my sincere regrets to the family and friends of Karine Blais for the disagreable post for which her memory has become a subject.

Archive 2009-04-01 Dave 2009

I express my sincere regrets to the family and friends of Karine Blais for the disagreable post for which her memory has become a subject.

The comfort of Michael Coren's cubicle Dave 2009

Please, if someone calls me a racist, disagreable, boring moron, do I get offended?

Let freedom fizzle « BuzzMachine 2006

They are professionals and deserve respect as such - no matter how disagreable you find their professional opinions.

Think Progress » Gen. John Batiste, who led the 1st Infantry Division 2006

Some of the disagreable patterns that Christy touched on have not repeated with how I have raised my children, or, as far as I can tell, how my siblings have raised theirs.

Firedoglake » May Is National Foster Care Month… 2006

Even those of us committed to, how shall I put this, a life of fun and leisure, have to make our disagreable ends meet somehow.

suit-of-meat Diary Entry suit-of-meat 2005

He avoided the eyes of his Partner in frailty; A melancholy silence prevailed, during which Both seemed busied with disagreable reflections.

The Monk 2004

Experience tells us that olive oil should only be used with things which are soon cooked, and which do not demand too high a temperature, because prolonged ebullition developes an empyreumatic and disagreable taste produced by a few particles of pulp, which can, being impossible to be gotten rid of, carbonize.

The physiology of taste; or Transcendental gastronomy. Illustrated by anecdotes of distinguished artists and statesmen of both continents by Jean Anthelme Brillat-Savarin. Translated from the last Paris edition by Fayette Robinson. 2004

They have a slight flavor, not injurious to their perfection, because it gives no disagreable return.

The physiology of taste; or Transcendental gastronomy. Illustrated by anecdotes of distinguished artists and statesmen of both continents by Jean Anthelme Brillat-Savarin. Translated from the last Paris edition by Fayette Robinson. 2004