Definitions

from The American Heritage® Dictionary of the English Language, 5th Edition.

  • noun Butter that is melted or clarified, often seasoned and used as a sauce.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • noun butter made clear by heating and removing the sediment of milk solids

Etymologies

from The American Heritage® Dictionary of the English Language, 4th Edition

[drawn, past participle of draw, to bring to a proper consistency (obsolete).]

Examples

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