from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. A glucoside extracted from the bittersweet (Solanum dulcamara).

from the GNU version of the Collaborative International Dictionary of English

  • n. A glucoside extracted from the bittersweet (Solanum Dulcamara), as a yellow amorphous substance. It probably occasions the compound taste. See bittersweet, 3(a).

from The Century Dictionary and Cyclopedia

  • n. A glucoside obtained from the Solanum Dulcamara or bittersweet, forming a yellow, transparent, resinous mass, readily soluble in alcohol, sparingly so in ether, and very slightly soluble in water.


dulcamara +‎ -in (Wiktionary)


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