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Examples
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Since about 80% of U.S. agriculture is devoted to producing non-organic, non-grass fed meat, dairy, and animal products, reducing agriculture GHGs means eliminating the overproduction and over-consumption of GMO crops, factory-farmed meat, and animal products.
Ronnie Cummins: Industrial Agriculture and Human Survival: The Road Beyond 10/10/10 Ronnie Cummins 2010
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Humans and our living environment have been poisoned, not only by pesticides, nitrate fertilizers, greenhouse gas pollution, and contaminated factory-farmed food, but also by the mutant organisms and patented chemical residues that accompany these genetically modified foods and crops.
Ronnie Cummins: Industrial Agriculture and Human Survival: The Road Beyond 10/10/10 Ronnie Cummins 2010
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However, I think being intimately involved with your food is important and far more empowering than buying factory-farmed meat or produce shipped from another hemisphere.
Ellen Snortland: Meat, greet, eat Ellen Snortland 2010
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Humans and our living environment have been poisoned, not only by pesticides, nitrate fertilizers, greenhouse gas pollution, and contaminated factory-farmed food, but also by the mutant organisms and patented chemical residues that accompany these genetically modified foods and crops.
Ronnie Cummins: Industrial Agriculture and Human Survival: The Road Beyond 10/10/10 Ronnie Cummins 2010
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However, I think being intimately involved with your food is important and far more empowering than buying factory-farmed meat or produce shipped from another hemisphere.
Ellen Snortland: Meat, greet, eat Ellen Snortland 2010
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I do wonder, though, how good any of the dishes can really be since they'll all be made from the processed and factory-farmed food you can find in Target.
Top Chef All-Stars Ep. 10: Iron chef Dale Carol Blymire 2011
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If we buy factory-farmed meat, they will continue to produce it.
Laura Klein: Interview with Food Revolutionary Maria Rodale Laura Klein 2011
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If we buy factory-farmed meat, they will continue to produce it.
Laura Klein: Interview with Food Revolutionary Maria Rodale Laura Klein 2011
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If we buy factory-farmed meat, they will continue to produce it.
Laura Klein: Interview with Food Revolutionary Maria Rodale Laura Klein 2011
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Since about 80% of U.S. agriculture is devoted to producing non-organic, non-grass fed meat, dairy, and animal products, reducing agriculture GHGs means eliminating the overproduction and over-consumption of GMO crops, factory-farmed meat, and animal products.
Ronnie Cummins: Industrial Agriculture and Human Survival: The Road Beyond 10/10/10 Ronnie Cummins 2010
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