from Wiktionary, Creative Commons Attribution/Share-Alike License

  • adj. Of or pertaining to ferulic acid or its derivatives

from the GNU version of the Collaborative International Dictionary of English

  • adj. Pertaining to, or derived from, asafetida (Ferula asafœtida).

from The Century Dictionary and Cyclopedia

  • Derived from Ferula Narthex or asafetida.


from Wiktionary, Creative Commons Attribution/Share-Alike License

From Ferula ("asafetida")


  • The antioxidant brigade is led by Vitamin C, followed by dogged foot-soldiers including beta-carotene, beta-cryptoxanthin, quercitin, ferulic acid and kaempferol, all of which not only fight cancer but assist the body in its detoxification activities.

    Neil Zevnik: Cauliflower: Cinderella for Christmas

  • These range from SoyScreen, a 'green' sunscreen, based on ferulic acid and soybean oil, to sulforaphane, a broccoli ingredient that significantly reduces ultraviolet light damage.

    Samuel S. Epstein: How to Sunbathe Safely

  • New antioxidants include ferulic acid, idebenone, ubiquinone coenzyme Q10, alpha lipoic acid, and resveratrol and are already making their way into our friendly neighborhood counters.

    You Being Beautiful

  • You can also include various small-molecule antioxidants such as ubiquinone and ferulic acid.

    You Being Beautiful

  • Their textural robustness comes from particular phenolic compounds in their cell walls ferulic acids that form bonds with the cell-wall carbohydrates and prevent them from being dissolved away during cooking.

    On Food and Cooking, The Science and Lore of the Kitchen

  • Extracts from the pygeum contain sterols, pentacylic triterpenoids, and ferulic esters.

    The New Super-Nutrition

  • The characteristic pungent flavour of the roots is due to the presence of isothiocyanates, while the coloured cultivars contain anthocyanins which are reported to occur as naturally acylated, either with ferulic or p-coumaric acids.

    Chapter 27

  • A will is a blurry and c e ferulic free shipping document that every person, actively those with a shop and children, needs to have.


  • Food Chemistry showed that caffeic, chlorogenic and ferulic acids could bind to the major allergens in peanut butter, such as Ara h 1 and Ara h 2.

    FoodNavigator RSS

  • The Journal of Nutrition, the uptake of caffeic and ferulic acids was lower, however, when coffee was made with non-dairy creamer and sugar.

    BeverageDaily RSS


Log in or sign up to get involved in the conversation. It's quick and easy.