Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun A
long ,broad ,thick noodle; a type ofpasta having this shape.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun pasta in flat strips wider than linguine
Etymologies
Sorry, no etymologies found.
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Examples
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The fettuccini was the second recipe calling for asparagus ribbons -- I've got to try that.
Herbal Triptych 2006
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The fettuccini was the smallest part of the dish proportionately and almost an afterthought a little overdose of the wrong part of American thinking as it regards pasta, as well made and prepared pasta should be the focus of a pasta dish, not the condiment.
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The fettuccini was the smallest part of the dish proportionately and almost an afterthought a little overdose of the wrong part of American thinking as it regards pasta, as well made and prepared pasta should be the focus of a pasta dish, not the condiment.
Augieland: 2006
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The fettuccini was the second recipe calling for asparagus ribbons -- I've got to try that.
Asparagus Roundup VI 2006
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We were served a lemony soup studded with dried apples, two hearty "sausages" made primarily of nuts and doused in a tomato sauce, and a huge serving of "fettuccini" - zucchini noodles dressed in a rich asparagus sauce.
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We were served a lemony soup studded with dried apples, two hearty "sausages" made primarily of nuts and doused in a tomato sauce, and a huge serving of "fettuccini" - zucchini noodles dressed in a rich asparagus sauce.
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We were served a lemony soup studded with dried apples, two hearty "sausages" made primarily of nuts and doused in a tomato sauce, and a huge serving of "fettuccini" - zucchini noodles dressed in a rich asparagus sauce.
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We were served a lemony soup studded with dried apples, two hearty "sausages" made primarily of nuts and doused in a tomato sauce, and a huge serving of "fettuccini" - zucchini noodles dressed in a rich asparagus sauce.
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We were served a lemony soup studded with dried apples, two hearty "sausages" made primarily of nuts and doused in a tomato sauce, and a huge serving of "fettuccini" - zucchini noodles dressed in a rich asparagus sauce.
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We were served a lemony soup studded with dried apples, two hearty "sausages" made primarily of nuts and doused in a tomato sauce, and a huge serving of "fettuccini" - zucchini noodles dressed in a rich asparagus sauce.
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