from The American Heritage® Dictionary of the English Language, 5th Edition.

  • noun An oblong piece of breaded fish fillet.

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun US A rectangular morsel of processed fish coated in breadcrumbs that is cooked by frying or grilling.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • noun a long fillet of fish breaded and fried


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