food-handling

Following safe food-handling precautions when cooking meats and avoiding cross-contamination in the kitchen are still important ways to lower risk of foodborne illness.

Lessons from tainted peanut butter outbreak apply today 2011

Even when home cooks know about safe food-handling practices they don't always follow them, says Michael Shapiro , an associate professor of media psychology at Cornell University.

Food Illness and the Kitchen Laura Landro 2011

Even when home cooks know about safe food-handling practices they don't always follow them, says Michael Shapiro , an associate professor of media psychology at Cornell University.

Food Illness and the Kitchen Laura Landro 2011

Food recovery groups say they are trained in food-handling practices.

Food To Waste 2010

The owners of Taste of Hawthorne knew its days were limited: They had no food-handling permits and weren ' t preparing food in a health department-approved commercial kitchen.

Taking Underground Food Off Menu Sumathi Reddy 2010

The study, published in the Proceedings of the Royal Society Biological Sciences, said morning sickness is usually accompanied by food aversions, most commonly to meats, fish, poultry and eggs — the foods that were more likely to carry harmful micro-organisms and parasites before modern refrigeration and food-handling processes.

Morning Sickness Protects Mother and Baby | Impact Lab 2006

Managers in food-related franchises in general tend to be paid more than those in other fields, a differential Mr. Johnson attributes to "the more complex nature of food-handling businesses."

Sizing Up Salaries Inside Franchisers 2008

Buy the equipment you need, including the cart, coolers, food-handling gear, cooking equipment and other necessities, at a restaurant supply store.

How To Buy & Sell just about Everything Jeff Wuorio 2003

Buy the equipment you need, including the cart, coolers, food-handling gear, cooking equipment and other necessities, at a restaurant supply store.

How To Buy & Sell just about Everything Jeff Wuorio 2003

Buy the equipment you need, including the cart, coolers, food-handling gear, cooking equipment and other necessities, at a restaurant supply store.

How To Buy & Sell just about Everything Jeff Wuorio 2003