Definitions

from The American Heritage® Dictionary of the English Language, 5th Edition.

  • noun A shallow, long-handled pan used for frying food.

from The Century Dictionary.

  • noun A shallow pan, commonly of iron, with a long handle, used for frying meat and vegetables.

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun A long-handled, shallow pan used for frying food.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • noun a pan used for frying foods

Etymologies

from Wiktionary, Creative Commons Attribution/Share-Alike License

frying + pan

Examples

    Sorry, no example sentences found.

Comments

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