from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun A shallow, long-handled pan used for frying food.
from The Century Dictionary.
- noun A shallow pan, commonly of iron, with a long handle, used for frying meat and vegetables.
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun A
long- handled, shallowpan used for frying food.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun a pan used for frying foods
from Wiktionary, Creative Commons Attribution/Share-Alike License
frying + pan
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