Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun Plural form of
gamba .
Etymologies
Sorry, no etymologies found.
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Examples
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For good reason – they serve a reliably good range of tapas including pescadito frito (whitebait) gambas rebozadas (prawns in a light batter), mussels, sausages and the whole kaboodle.
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For good reason – they serve a reliably good range of tapas including pescadito frito (whitebait) gambas rebozadas (prawns in a light batter), mussels, sausages and the whole kaboodle.
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Red snapper with clams and shrimp in green sauce pargo con almejas y gambas en salsa verde is fabulous.
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The food was fabulous - gambas al ajillo (shrimp + garlic) was particularly awesome, as was the octopus and chorizo (sausage).
We're baack frankwu 2009
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In the morning, you might walk down to one of Guéthary's three beaches: la Plage du Centre to mess around in the rockpools and eat chipirones (tiny squid) or gambas a la plancha (grilled shrimp) at Kostaldea, a little place right on the beach.
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At left, the gambas al ajillo, a dish of sizzlling shrimp, garlic and guindilla peppers.
A Taste of Spain 2010
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As we lurched around the hamlet sniffing out a bar to help us recover from our freezing 48km descent from the Gredos, the former chef was preparing us a feast of jamón ibérico, homemade bread and gambas (prawns) with local mushrooms.
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As we lurched around the hamlet sniffing out a bar to help us recover from our freezing 48km descent from the Gredos, the former chef was whipping up a sample menu of local delicacies, including jamón ibérico, homemade bread and gambas (prawns) with local mushrooms.
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STANLEY-I must say a bowl of soup mit lokshen would do me the world of good today as I have to admit that sinfully I partook of a dish of gambas pil pil last night full of knoble AND THE BELLY IS NISHT GUT!!!
On Thursday, the Legg report will be published along with... 2009
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- La Casa del Abuelo, Madrid (www. lacasadelabuelo.es/) is a crammed in, smoke-filled, noisy, stand-up only, spit and sawdust bar just off Plaza Santa Ana in the heart of Madrid which serves just two dishes – gambas al ajillo (prawns in garlic), and gambas a la plancha (grilled prawns), served hot, sizzling and spicy from a grill in the bar itself.
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