garnacha

Ignoring the slights from breathless journalists and bemused passersby, ignoring the gossiping garnacha vendors in the marketplace.

Carlos The Impossible (Part 2) JTK Belle 2010

I would guess from the spice flavors that the grape used in this wine is grenache, or garnacha as they call it in Spain, because that is the dominant grape in the region.

Molly Laas: Think Pink For Barefoot Wine Drinking 2008

Where I live the rosés from tempranillo, garnacha, cabernet, pinot noir, etc. are wonderfully, completely different.

On Rosé - Bitten Blog - NYTimes.com 2008

For me, and my love of grenache/garnacha, under $20 Cotes Du Rhone can change and benefit from a year or more in the cellar.

Tuscan Reds and the Benefits of Age 2008

The first wine was Kilo Cero, a red garnacha from Cariñena, and the second was Las Brisas, a white from Rueda.

Molly Laas: The Red and the White 2008

The classic Spanish garnacha grenache zone is Priorat, but the grape is native to other regions too, including this corner of Aragón.

Evening Standard - Home Andrew Neather 2011

As a homage to the architect of Papa Luna the MANGA DEL BRUJO CALATAYUD 2009 £10.50, Houghtons is a blend of old vine garnacha, syrah, tempranillo and a dash of mazuelo.

WalesOnline - Home 2011

As a homage to the architect of Papa Luna the MANGA DEL BRUJO CALATAYUD 2009 £10.50, Houghtons is a blend of old vine garnacha, syrah, tempranillo and a dash of mazuelo.

WalesOnline - Home 2011

A superb follow-up to 2008 LZ, this spicy and fruity blend of mostly tempranillo with a little graciano and garnacha grenache is built to last.

The Globe and Mail - Home RSS feed 2011

Behind the retro label lies a Spanish blend of garnacha, monastrell and trepat, marked by a rich mousse of pink bubbles and cranberry-like sherbety acidity.

The Independent - Frontpage RSS Feed 2011