Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun A thick tortilla made in Mexico, frequently stuffed and made of corn (though some American gorditas have been made of flour).

Etymologies

from Wiktionary, Creative Commons Attribution/Share-Alike License

Spanish gordita

Examples

  • The gordita is a thick corn tortilla that has ingredients either incorporated into the corn masa or is partially split with a filling stuffed into the opening once the gordita is fried.

    �me encanta caldo de res!

  • The gordita is a thick corn tortilla that has ingredients either incorporated into the corn masa or is partially split with a filling stuffed into the opening once the gordita is fried.

    �me encanta caldo de res!

  • The gordita is a thick corn tortilla that has ingredients either incorporated into the corn masa or is partially split with a filling stuffed into the opening once the gordita is fried.

    �me encanta caldo de res!

  • The gordita is a thick corn tortilla that has ingredients either incorporated into the corn masa or is partially split with a filling stuffed into the opening once the gordita is fried.

    �me encanta caldo de res!

  • The gordita is a thick corn tortilla that has ingredients either incorporated into the corn masa or is partially split with a filling stuffed into the opening once the gordita is fried.

    �me encanta caldo de res!

  • The gordita is a thick corn tortilla that has ingredients either incorporated into the corn masa or is partially split with a filling stuffed into the opening once the gordita is fried.

    �me encanta caldo de res!

  • The gordita is a thick corn tortilla that has ingredients either incorporated into the corn masa or is partially split with a filling stuffed into the opening once the gordita is fried.

    �me encanta caldo de res!

  • The gordita is a thick corn tortilla that has ingredients either incorporated into the corn masa or is partially split with a filling stuffed into the opening once the gordita is fried.

    �me encanta caldo de res!

  • The gordita is a thick corn tortilla that has ingredients either incorporated into the corn masa or is partially split with a filling stuffed into the opening once the gordita is fried.

    �me encanta caldo de res!

  • The gordita is a thick corn tortilla that has ingredients either incorporated into the corn masa or is partially split with a filling stuffed into the opening once the gordita is fried.

    �me encanta caldo de res!

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