grassy-leaved

Galanga, says Bp Percy, is the root of a grassy-leaved plant brought from the East Indies, of an aromatic smell and hot biting bitterish Taste, anciently used among other Spices, but now almost laid aside.

Early English Meals and Manners Frederick James Furnivall 1867

_Arundina, _ a beautiful purple grassy-leaved orchid, was abundantly in flower on the hill-top, and the great white swallow-tailed moth

Himalayan Journals — Complete 1864