from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun Tea made from leaves that are not fermented before being dried.
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun Leaves of the
teaplant which are treated with steamor roastedto denaturethe enzymesthat cause the leaves to darken and change taste. (Without this step they would become oolong teaor black tea).
- noun A beverage brewed from green tea leaves.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun tea leaves that have been steamed and dried without fermenting
Sorry, no etymologies found.
Sorry, no example sentences found.